Fresh Bread I made Today…

Alrighty, you all know how much I like adore bread.

Anywho, I stumbled across some posts about a bread book and it of course they caught my eye.

I thought about buying it right off the bat but well, what if I did not like it?!

So, I off I went online to our local library and did a quick search to see if they had it and they did.

Gotta love the library!

I made the dough last night, let it sit overnight and shaped it this morning.


Nice and crunchy on the outside and soft on the inside.

Seriously, lunch was a slice hunk of this yummy bread.

The boys were thrilled with it and dh has requested that more be made later in the week and that I make it when we visit family for Christmas.

It is that easy and the end results are well, mouthwatering.

I highly recommend the book: Artisan Bread in Five Minutes a Day by Jeff Jertzberg and Zoe Francois.

You know what is on my holiday list now *wink*!

Anonymous said...

smells good even from here!

Sandy said...

I have been a baking fool since I found this recipe.
Too bad I can't bottle up the wonderful fragrance and ship it out there. ;-)

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