Parmesan Garlic Croutons - Recipe

I enjoy croutons every so often as an addition to the salads we have but do not really like buying boxes of them because we never seem to use them all.
I decided to take the plunge and make them for myself and can say that they were quite tasty!

Alrighty, here is what I did to make them.

1 1/2 cups of crusty bread (day old)
2 tbsp of melted butter
1 tbsp Parmesan Cheese
2 tsp garlic
1/4 tsp black pepper
pinch of salt

Cut the bread into cubes and place in bowl.
Add cheese, garlic and pepper to the melted butter, stir and pour over the bread.
Toss the bread so that all pieces are covered.
Place on pan, place in 400 degree oven for about 10 minutes.
Let cool and enjoy!
Store any left in an air tight container for a day or two.

Honestly, I do not think that you will have any left.
The boys were eating them way before they made it to the salad. :)

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