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Chicken with Green Chili Sauce



I tried this recipe out of wanting something a bit on the spicy side and this did the trick.

The dinner was quite spicy but very tasty. :D

Easy to create and does not take long at all before it is on the table.


* Exported from MasterCook *


Chicken with Green Chili Sauce

Recipe By :Ladonna Reed
Serving Size: 4
Categories: Main Meal

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 chicken breast halves without skin
1/2 teaspoon Cajun seasoning
2/3 cup Cream of Chicken 98% Fat Free Condensed Soup
1/4 cup water
1/4 cup green chili peppers -- chopped
1/2 teaspoon lemon juice
2 tablespoons sour cream, light
2 cups rice

  • Sprinkle chicken with Cajun seasoning.
  • In a large nonstick skillet coated with cooking spray, brown chicken on both sides.
  • In a small bowl, combine the soup, water, chilies and lemon juice. Stir into skillet.
  • Bring to a boil.
  • Reduce heat; cover and simmer for 8-10 minutes or until chicken juices run clear.
  • Remove from the heat; stir in sour cream.
  • Serve with rice.
Source:
"Taste of Home Simple & Delicious"
Copyright:
"May 2010"
Yield:
"4 "
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